Side Door Saloon Menu
Menu effective January 12, 2016
Cheese Planks $7
Creamy mozzarella cheese, breaded and deep fried. Served with marinara sauce.
Crab Jalapeno Poppers $7
Fresh jalapeños stuffed with crab, breaded and deep fried. Served with ranch.
Chili Mac N’ Cheese $9
Our blend of cheeses and pasta topped with our spicy chili.
Crab & Brie Mac N’ Cheese $14
Pasta smothered with our Brie cream sauce and chunks of blue crab meat.
Big Bang Shrimp $11
Lightly battered shrimp tossed in our sweet n’ spicy Thai sauce.
Jumbo Wings $7
Tossed with your choice of big bang, hot sauce, honey mustard, BBQ or garlic Parmesan.
Our house-made hardy chili with just the right amount of spice.
Basket of Fries $3.75 A basket of our golden brown fries.
Baskets Served with fries
Add cheese – 75¢ (White Cheddar, American, Swiss) Additional toppings – 50¢ ea (Mushrooms, Bacon)
*Pelican Burger $10
Fresh ground chuck, grilled to your liking with lettuce, tomato and onion.
Pork Sandwich $9
Our house smoked pork shoulder and bacon smothered with our cherry BBQ.
Chicken Fingers $10
Fresh chicken breast lightly breaded in our Parmesan cornmeal flour.
Lightly battered and fried.
Chicken Sandwich $8
Grilled chicken smothered with bacon, honey mustard and Swiss.
Smoked Pork Stuffed Meatloaf $12
Fresh ground chuck meatloaf stuffed with house-smoked BBQ’d pork and smothered with BBQ gravy. Served with mashed potatoes.
Chicken Parmesan $13
A chicken breast coated in our Parmesan crust on a bed of linguine smothered with our fresh marinara sauce.
Chicken Alfredo $12
Our made to order creamy Alfredo sauce over bowtie pasta and topped with a grilled chicken breast.
*Parmesan Crusted Pork Tenderloin $14
Juicy pork tenderloin crusted with our Parmesan crust and cooked to a perfect medium. Topped with our mushroom demi glace. Served with mashed potatoes.
*Consuming raw or undercooked foods may cause illness